Contact

If you are interested in sending an email to Tokyo Terrace, you can do so at:

tokyoterrace@gmail.com

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  • Kate
    I lived in Japan for a year and a bit, and craved international food so badly! My remote countryside area was great with fresh Japanese vegetables and rice, but for anything Italian, Greek, German, Korean, or good old American, I had to move mountains. I had to send requests to America for crushed tomatoes, cocoa, spices. How do you get your ingredients there?
  • Beautiful blog Rachael!
    Interesting, also because I have always had a strange attraction for Japan. Nice pictures!

    /john
  • patty fontaine
    Wow Rachael nice work. You should be a writter. I really enjoyed your blog. Hope to see more. Happy Newyear to the both of you. See ya next time you come home.
  • Gwen
    I used to live in Tokyo (many years ago) and I have been trying to find a really good recipe for the wonderful Japanese bread that we used to get there. Any chance of you find one?
    Thanks!!
    Gwen
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